Barker
Two eggs any way, choice of meat, toast and potato or grits. Choose a meat: Bacon, Sausage, Sausage Patty, Ham.
Foster-"Pchw"
Egg whites scrambled with fresh seasonal veggies, toast and potato or grits. Choose a meat: Bacon, Sausage, Sausage Patty, Ham.
The Ray Ray "Pahk"
Two eggs over hard, American cheese, fried parm tomato and bacon, served on an onion roll, served with potato or grits. Choose a side: Hash Browns, Grilts. Choose a side: Potato, Grits.
The Schmidt
Two eggs over hard, bacon and cheese on an onion roll, served with potato or grits. Choose a side: Hash Browns, Grilts. Choose a side: Potato, Grits.
Loco Mocco aka the Bull
Garlic fried rice topped with hamburger patty, brown gravy and two sunny side eggs.
The Ron Jon
House special fried rice, spam, and eggs.
Little Big Man Stack Pancakes
Would you like to add extra?: Chocolate Chips.
Sausage
House Salad
The pacific Avenue Cobb Salad
Fresh mixed greens, veggies, thin sliced turkey, ham, bacon, hard-boiled egg, and cheddar jack cheese.
21st Street Seafood Raw Bar at 2106 Pacific Ave, Virginia Beach, VA 23451 is where locals and travelers gather for fresh seafood, cold drinks, and a laid-back beach-town vibe. If you’re craving oysters, crab legs, and the kind of meal that lingers in memory long after the vacation ends—this is your spot.
Discover the charm of 21st Street Seafood Raw Bar in Virginia Beach
Just two blocks from the Virginia Beach boardwalk, 21st Street Seafood Raw Bar isn’t just another place to eat. It’s a neighborhood favorite with a soul. From the moment you step inside, you’re welcomed by the warm glow of wood-paneled interiors, bar stools filled with friendly locals, and the mouthwatering scent of grilled shrimp and garlic butter. This place doesn’t try to impress with gimmicks—it lets the seafood speak for itself.
One of the first things regulars mention is the vibe. It’s casual, but never careless. You can roll in straight from the beach, sun-kissed and sandy, and find yourself tucking into a dozen raw oysters or a pile of steamed clams with a cold beer in hand. Whether you’re seated at the bar watching the game, or outside enjoying a summer breeze, the atmosphere invites you to stay a little longer.
But it's not just the vibe that keeps people coming back—it's the flavor. The seafood is always fresh, never over-seasoned, and always served with heart. And the staff? They know their regulars by name and make newcomers feel like part of the tribe. That kind of service is rare these days.
Why 21st Street’s menu feels like a love letter to seafood
The menu at 21st Street Seafood Raw Bar is focused, confident, and rooted in local flavor. It doesn’t stretch itself thin trying to do everything—it does a few things really well. Think raw oysters shucked right in front of you, snow crab legs steamed to perfection, shrimp seasoned with a secret blend that has people guessing (and returning).
Start with a classic: the Raw Bar Sampler. Oysters, clams, shrimp, and crab claws on a bed of ice. You can taste the ocean in every bite. Then there’s the crab cake sandwich, which, to be clear, is a local legend. No fillers. Just lump crab meat, lightly seasoned, pan-seared, and served with a side of golden fries.
If you’re more of a “hot dish” diner, the seafood pasta brings serious comfort. It's creamy, loaded with scallops and shrimp, and balanced with a little white wine and fresh herbs. And for those who like to keep it classic? Go for the steamed shrimp with Old Bay and butter. Simple, satisfying, and unapologetically Virginia Beach.
Beyond the seafood, there are a few under-the-radar menu hits too. The grilled chicken sandwich, the cheeseburgers, even the house salads get attention from the regulars. Because when a place cares about its food, even the sides shine.
And let’s talk drinks. This place has a full-service bar, which means cold beers, beachy cocktails, and a good bourbon selection for those who like their seafood with a side of spice.
Local love and real reviews that speak volumes
What makes 21st Street Seafood Raw Bar different isn’t just what’s on the menu—it’s how people feel about it. Pull up any review platform, and you’ll see a consistent pattern. Guests praise the friendly service, the no-frills, all-flavor food, and the comfort of being treated like family.
A quick scroll through the reviews gives you a sense of the real experience:
“The best oysters I’ve had in Virginia Beach, hands down. Super fresh, and the bartender gave me great pairing recommendations.”
“We stumbled upon this place during a beach trip and ended up coming back twice in three days.”
“It’s not fancy, but it’s exactly what you want from a seafood bar. Relaxed, local, honest.”
What’s striking is that even the occasional 4-star reviews still sound like 5-star experiences. Maybe someone wanted more hush puppies, or the wait on a summer Saturday was longer than expected—but they still mention they’d come back. That says everything.
If you’re unsure what to order, just ask. The staff knows the menu inside out. They’ll tell you what’s freshest, what’s most popular, and even what locals love most that doesn’t always get listed.
A must-visit location for seafood lovers in Virginia Beach
2106 Pacific Ave is where beach days end on a high note. Just a short walk from the boardwalk, 21st Street Seafood Raw Bar is in the heart of the action—but just tucked away enough to feel like a local secret. If you’re staying in the area, it’s a five-minute walk from most beachside hotels. If you’re driving in, street parking and nearby lots make it easy to drop by for lunch or dinner.
But it’s more than just convenience. It’s the kind of place where every visit feels like a memory in the making. From the clatter of oyster shells hitting a tray, to the warm laughter over steamed mussels, everything about this spot screams authentic beach town dining.
Locals treat it like an extension of their backyard. Visitors stumble upon it and end up wishing they’d found it sooner. The mix of both is what gives 21st Street its magic.
Whether you’re planning a casual date night, grabbing dinner after surfing all day, or just want a cold drink and a dozen clams with a view of the sunset, this place fits. It’s flexible, welcoming, and consistently good.
And let’s not overlook the happy hour deals. From 3 PM to 6 PM on weekdays, you’ll find discounted raw bar items and drinks—just another reason this place stays packed with locals who know where the real value is.
The kind of place that makes you want to stay a little longer
The best restaurants aren’t always the flashiest. Sometimes, they’re the ones where your napkin sticks to your drink glass because the bar's that cold. Where the lighting is low, the music is classic rock, and the menu hasn’t changed in years—because it doesn’t need to.
21st Street Seafood Raw Bar is that kind of place.
It’s where you bring your out-of-town friends to show them what Virginia Beach is really about. It’s where you go when you want fresh oysters without a side of pretense. And it’s where the servers remember your name, your drink, and that you like your shrimp spicy.
There’s something about the consistency here that builds trust. The food is always fresh. The team is always kind. And the experience is always what you hoped for—simple, flavorful, and easy.
So if you’re in Virginia Beach and searching for seafood that tastes like the ocean, a menu that respects its ingredients, and a space that feels like home, don’t overthink it.
“ Best seafood I have had in a while. Seasoned to perfection and the blue crab cakes are delicious. The environment and scenery is wonderful. Highly recommend. ”
Millie2 DaMax“ Amazing Fried Oysters and crab cakes! The food was great, the staff was great, and the atmosphere was great. I would recommend everyone to try this place. ”
Pu Pantha“ We visited when attending a concert at the new Dome venue. We were quickly seated and our server was great. My husband had blackened tuna sandwich and it was delicious. I had the smashed burger with cheese and it was excellent. Nice happy hour with discounted drinks. Restaurant has a typical beachy feel. ”
Mary A“ Family wanted seafood while on vacation so we stopped by here after a good search. It's definitely more bar, but it was a good experience. Excellent service, friendly employees and even those we could tell were local regulars were friendly. The shrimp appetizer was great as well as the buffalo dip. We ended up getting one to go. My wife enjoyed her boil and my shrimp po boy was good. My kid liked his pulled pork, which I was a bit surprised at how fast it was gone, being used to more traditional, smoked pulled pork. Drinks weren't bad either. For hole in the wall place, it's definitely worth a stop, so don't miss it passing by. (The first photo was after we had already started digging into it. It came with 8 pieces originally). ETA: We enjoyed this place enough to eat there a 2nd time, even though it was no where near our hotel. ”
Ryan Hankins“ Love the All you can eat options! They have different options on different days and the prices are very good! Crab legs just keep coming and are seasoned great! Shrimp is ok, can be a little overcooked. Hushpuppies are awesome! Definitely my go-to for all you can eat crab legs! ”
Steven Smith“ Everything was good except for the watered-down ranch dressing. If you're a ranch lover, I'd suggest bringing your own... ”
B.G. Randolph“ Great family spot. Very accommodating to my daughter shellfish allergy. 10/10 would recommend ”
Kia Dillard“ My wife and I had lunch there. We love seafood, so it looked like a good place, and we were not disappointed. I took the seafood ceasar salad and 6 raw oysters, and she took the seafood plater. Of course, we shared about everything. Everything on the plater was good. Crab cake, flounder, shrimp, scallops, even the mushrooms. The raw oysters were fraiche and tasty, the salad was... you know a ceasar salad. The crab tasted good, and the shrimp, cold, did not have much taste. But we enjoyed our meal, which what we wanted. ”
Christian V BoulangeGet in touch with our support team
Our open schedules
Day | Checking... |
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Monday | 11:00 AM - 10:00 PM |
Tuesday | 11:00 AM - 10:00 PM |
Wednesday | 11:00 AM - 10:00 PM |
Thursday | 11:00 AM - 10:00 PM |
Friday | 11:00 AM - 11:00 PM |
Saturday | 11:00 AM - 11:00 PM |
Sunday | 11:00 AM - 10:00 PM |
A new taste every day
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